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I don't have any onion rings. The good quality (two whole rings of onion with a slice of cheese inbetween, battered in panko and sprinkled with parsley) ones don't look that hard to make.
I don't have any onion rings. The good quality (two whole rings of onion with a slice of cheese inbetween, battered in panko and sprinkled with parsley) ones don't look that hard to make.