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I roasted the silverside again. It is too salty. You need to boil it to get some of the salt out. Might have to bin it. I cooked it for 5 hours. It is quite tender. Just too salty.
I roasted the silverside again. It is too salty. You need to boil it to get some of the salt out. Might have to bin it. I cooked it for 5 hours. It is quite tender. Just too salty.