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What Norbert advised was the key, make it less runny. When it all reduced to a more saucy texture the flavors exploded. And doing it one vegetable at a time.
Then I put it back on the stove again, overdid it and burned it just slightly which has destroyed the taste completely kek.

Don't know about doing it in the four (four), guess it is the same heat going on, just difficult to stir and control it.