fe.settings:getUserBoardSettings - non array given[ck] - Endchan Magrathea
Chef
No. 366 [Open] [Reply] 4ea0da
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The board is dead, still the chef cooks.
Here I sous vide a pork shoulder, which helps with the otherwise dry cut. 

Having basted it at Max temperature I prepared it about six different ways, the last of which was making pork buns. 
Pork buns are not easy and I will post the recipe when I've ironed it out