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Today I made krumplilángos again. From mashed potato again. I forgot to reply: >>/42674/ > How's it taste? Like potato with flour. :^) The taste is very much depends on the toppings. It is different with butter, I could eat it with that. I think with butter it should go towards sweet toppings (even without it can be eaten with whatever sweet, or sweet/sour - like jam - topping), and with lard, it demands to be savory. Today I fried bacon, and covered the whole thing with grated cheese.