Amusing, how delicti bears a resemblance to delectable. I often evoke memories of my father, who once stashed an assortment of a traveling salesman’s meats in our shared freezer. We savored those delights with chilled tap water, all the while steering clear of the added costs of a grocery store. Just imagine the relief in monthly expenditures should the delectable be embraced. Yet, there exists a singular burden, the Jew-virus, if you will, a term I shall use to denote genetic maladies, cannot be eradicated through cooking. While fire may vanquish bacteria and parasites, it is powerless against inheritable mutations residing within the very cells. Thus, this Jew-virus should remain the diet of none but terminally ailing livestock.