6 lamb chops, 3 in greek yoghurt, oil, salt and rosemary.
2 chicken thighs, in strips marinading in teriyaki, honey and schechwan seasoning
12 snags, 4 chicken and cheese, 4 angus, 4 mystery
3 freexer packs of mince i am going to turn into rissoles tomorrow
A dozen boiled eggs and some pasta im going to mix with mayo once theyre cooled down
For the weber tomorrow.